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Wednesday, June 29, 2011

Solo Pizza

Solo Pizza
(Milwaukee, WI

If you know me at all, you know that pizza isn't one of my favorite things in the world unless you add something a little different to it. This is why my only pizza destination is usually Ian's but hey I'm always up for something new. If you've never been to Solo, it is pretty
easy to find, located right across from Oakland Gyros and between Goodwill and the Miramar Theater located on Oakland Ave. While my first experience there wasn't the best, which I will get to later, lets begin!

When entering the place you can tell that they really went
with a color pattern and stuck with it. I guess it represents the fire used to cook their pizza because their logo is a flame and the whole place is covered with orange and red, which I guess is a pretty creative idea. It's also not the biggest place in the world but it has a good amount of seating, with tables and booths, and also large windows that look out onto Oakland. It is also attached to an Irish bar called the Black Rose if that is more of an interest to you but I didn't get to check that out at all. Even though I liked the atmosphere, did I enjoy the food?

While looking through the menu you see your normal pizza place staples along with some Italian favorites such as ravioli and chicken Alfredo but at the top is their main focus, the pizza. Having three different sizes to choose from you have your personal pizza, which is called a Solo for $4.95, a Mezzo which is $7.95, and Doppio which is $12.95. You can also get a lot of different t
oppings added to your pizza such as pineapple, pesto, goat cheese, Gouda, Prosciutto, peppers, and a bunch of other stuff. They also have a pizza of the week, which just so happened to be chicken bacon ranch, and that is something you can't pass up. We asked the waitress if the Solo price for $4.95 worked for the special pizza and she said yes so we went for it and let me tell you, it was amazing.

The first thing I must bring up is the crust, it was perfect! It was crunchy and thin, but not super thin, and had a nice freshly cooked flavor to it. The toppings themselves were great also. Having a ranch based sauce on a pizza is new to me and I must say that it worked very well. It wasn't a super strong ranch flavor but it added so much to the pizza. The amount of cheese put on was also gre
at. I'm a huge cheese fan and they put on enough to satisfy me and the bacon mixed into the melted cheese made it even more delicious. I'm not a huge fan of tomatoes though, and they piled them on like crazy, but the pizza was so good that they tasted perfectly fine with it. They did add a little to much of the green stuff, I forgot exactly what it was, but it had a little bit of an overpowering flavor over the other toppings but didn't impact my decision over how good the pizza was. Overall, besides Ian's, this was one of the better pizzas I've ever had in my life. For a personal pizza, it was huge and left me full and satisfied, that is until I got my bill.

Sadly, the $4.95 price tag was to good to be true and when I got the bill it ended up being $9.50, a little more than I wanted to spend. We clearly asked the waitress if this pizza was $4.95 and she told us it was. What we didn't know is that they charge you $.50 for extra toppings they put on the Solo pizzas. Which I guess is better than the $.75 they charge for the Mezzo and the $1.50 they charge for the Doppio. I was very upset that this wasn't mentioned when we asked the waitress, which kind of upset me but didn't take away that I still got a good pizza, just a little more expensive than I wanted. I will say that it was a large amount of food for under $10, and that's sometimes hard to come by in Milwaukee. If you do plan on going here, plan on spending a little over $10 for anything else, except the sandwiches starting off at $8.95, and most of their pasta starting off at $10.95.
Even though I'm still a little upset about the price situation, I would recommend checking this place out because it really was one of the better pizzas I've ever had.

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